Chocolate Chip Cookies
|Low protein flour (Green Ferry brand)||250g|
|Cinnamon powder||1 pinch|
|Vanilla essence||1 tsp|
|Lightly beaten egg||1|
1/ Preheat oven to 180 C and lightly grease two to four baking trays.
2/ Sift together the flour, cocoa powder, salt and cinnamon powder.
3/ Cream the butter, sugar, brown sugar and vanilla essence. Gradually add in the egg, beating well.
4/ Mix the sifted ingredients, then add the chocolate chips and walnuts. Mix well. Shape teaspoonfuls of the mixture into small balls and place on prepared trays.
5/ Bake for 15-20 minutes.
[ Home | Introduction of Company | Product Information | Services | Contacts | On-line Order ]